Mon, Jun 23


Date Night: Surf & Turf, The Perfect Pair
Sat, July 19 | 4 PM - 6 PM
In this class, we’ll show you how to create a fabulous dinner using the freshest, most flavorful ingredients sourced from land and sea. Learn the secrets of grilling steak and cooking shrimp to perfection every time. Using herbs and spices, we’ll craft sauces and glazes that make each dish even more delectable. We’ll end by firing up our torches for an unforgettable crème brûlée—a classic finish to an undeniably delicious meal.
Menu
- Grilled New York Strip Steak with Basil Pesto
- Spicy Shrimp with Citrus Dipping Sauce
- Crispy Broccoli with Lemon and Chili Flakes
- Vanilla Bean Crème Brûlée